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Global Cuisine – Spices of India
December 26, 2019 @ 6:00 pm - 8:00 pm| $60
Modern Day India’s cuisine reflects a 5000-year history of various groups and cultures interacting. This has led to a diversity of flavors and regional cuisine. In this class you will see just how easy it is to cook your favorite Indian dishes. $60 Hands On
Saag Paneer – Spinach Curry with Farmer’s Cheese
Indian Lemon Rice
Ricotta Pancakes with Cardamom Syrup
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