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Global Cuisine – Spanish Flair

February 15 @ 6:00 pm - 8:00 pm

| $60

The cuisine of Spain is honest and non-pretentious, with flavors that are loyal to its six gastronomic regions. Even throughout the years, their specialties have remained rather uninfluenced by northern cousins. It is not known for its elegance, or for its bakery/pastry goods, but rather for its rustic approach to the Spanish passion of food. $60 Hands On

Beef Empanadas with Chimichurri
Shrimp & Spanish Chorizo Paella
Andalusian Spinach & Chickpeas
Pimientos de Padron – Pan-Fried Peppers with Herb Oil
Spanish Flan

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