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Diet Zone – Vegetarians Rejoice

June 20, 2019 @ 6:00 pm - 8:00 pm

| $60

Whether for health reasons or for political, vegetarians have become a strong force in the foodie world. Menus in restaurants are required to be inclusive, offering options that allow for both vegetarians and omnivores to enjoy the same location. This class will highlight some inspired ways to jazz up the normal vegetarian classics and create great flavors without bringing meat into the equation. $60 Hands On

Puff Pastry Pinwheels with Mozzarella, Caramelized Onions & Spinach
Honey Sriracha Grilled Seitan
Green Harissa Edamame Succotash
Roasted Vegetable Quinoa Pilaf
Homemade Ladyfingers with Strawberries & Sweetened Ricotta

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