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Chef’s Table – Global Spice Trade

February 21 @ 6:00 pm - 8:00 pm

| $60

The world of spice awaits you in this class. We will use seasonings and herbs from all over the world that reflect the flavors of exotic and exciting cultures. Spices enhance the natural sweetness of food and can make the difference between a bland meal and an unforgettable meal. $60 Hands On

Moroccan Saffron Soup
Indian Chicken Vindaloo
Spanish Roasted Vegetables with Romesco Sauce
Pearl Couscous Tabbouleh with Ras al Hanout
Caribbean Rum Spice Cake

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